Catering (Take Out)

Bring the sumptuous tastes of Cima to your next event or party! Note: items such as tenderloin, salmon, roast pork, baked ham, etc., can be added or substituted at market price. Due to fluctuations in market availability and cost, all menu items/prices are subject to change. Please advise us of any food allergies prior to placing your order. Consuming raw or under-cooked foods may cause food-borne illness.

APPETIZERS

Stuffed Mushrooms

Half-pan: (two dozen), $48

Artichoke Heart Francaise

Half-pan: (two dozen), $45

Shrimp Cocktail

Sized 8-12 per pound; $3 per piece

Gorgonzola Garlic Bread

$12 per loaf

Antipasto Platter

Asiago, Smoked Gouda, Fresh Mozzarella, Soppresata , Genoa, Capicola, Olives, Marinated Mushrooms, Roasted Red Peppers, Prosciutto and more… Small platter (serves 10), $60; large platter (serves 20 – 25), $100

Fried Mozzarella with Marinara Sauce

$3 per piece

Meatballs

Buffet size (2.5 dozen), $65

SALAD

House

Half pan, $25; full pan, $45

Caesar

Half pan, $35; full pan, $65

Arugula

Half pan $40; full pan $75

PASTA

Additional sauces available upon request

Penne with Marinara

Half pan $ 35; full pan $55

Penne with Bolognese

Half pan $50; full pan $90

Penne with Broccoli

Half pan $45; full pan $85

Penne Alla Vodka

Half pan $48; full pan $85

Baked Penne CIMA

Sausage, Peppers, Onions, Ricotta and Mozzarella Cheese. Half pan $55; full pan $85

ENTREE SELECTIONS

Chicken Romano

Eggplant, Prosciutto, Pink Sauce: $10 per piece (minimum 10 pieces per order)

House-made Sweet Sausage & Peppers

Hot on request. Half pan, $50; full pan, $90

Chicken, Veal or Shrimp Francaise

Chicken, $8 per piece; Veal, $9 per piece; Shrimp, $7 per piece (minimum 10 pieces per order)

Chicken, Veal or Shrimp Parmigiana

Chicken, $8 per piece; Veal, $9 per piece; Shrimp, $7 per piece (minimum 10 pieces per order)

Chicken Marsala

$9 per piece (minimum 10 pieces per order)

Chicken Bianco

Mushrooms, Prosciutto, Cheese, White Wine Sauce Served Over Penne. Half pan, $55; full pan, $90

Baked Stuffed Colossal Shrimp

Market priced (minimum 10 pieces per order)

Baked Stuffed Scrod

Buttercrumb crabmeat topping: $8 per piece (minimum 10 pieces per order)

Chicken Scarpariello

Bone-in Chicken Pieces, Hot and Sweet Italian Sausage, Roasted Potato. Half pan, $55; full pan, $90

Eggplant Parmigiana

Half pan, $50; full pan, $90

LASAGNA

Meat

Half pan, $75; full pan, $140

Vegetable

Half pan, $55; full pan, $90

VEGETABLES

Sauteed Green Beans

Half pan, $25; full pan, $45

Ratatouille

Eggplant, Squash, Onion & Tomato. Half pan, $35; full pan, $55

Brocoli Rabe

Half pan, $55

Roasted or Garlic Mashed Potato

Half pan, $40; full pan, $75