
Private Functions
Due to fluctuations in market availability and cost, all menu items/prices are subject to change.
BREAKFAST BUFFET
Our incredible Breakfast Buffet is market priced (due to constant fluctuations and rising cost of goods), based on a minimum of 40 people and quoted upon booking. A 6.25% tax and 20% gratuity will be added to your total. Items include...
Scrambled Eggs
Bacon & Sausage
French Toast
Assorted Fruit
Home Fries
Assorted Juices
Coffee and Tea Service
Eggs Benedict (per person)
$4
Bloody Mary (per gallon)
$70
Mimosa (per gallon)
$70
LUNCHEON BUFFET
Cima's Buffet Luncheons are available every day from 12PM to 3PM is market priced (due to constant fluctuations and the rising costs of goods) and require a minimum of 40 people. A 6.25% tax and 20% gratuity will be added to your total. Choose 5 items below (2 proteins, 1 starch, a salad and vegetable) Note: Chicken Francaise may be substituted for Chicken Marsala or Chicken Parmigiano. Entrée selections such as Prime Rib, Salmon, or Tenderloin of beef are available on an additional per-person cost. Additional items can be requested and priced accordingly. Appetizers can be added at a per-person cost. Also included: coffee/tea service, freshly baked bread. Cookie trays or specialty cakes may be coordinated in advance.
Chicken Francaise
Baked Scrod with Traditional Crumb Topping
Roast Loin of Pork
Sausage Peppers and Onions
Meatballs
Tossed Garden Salad
Vegetable of the day
Pasta Vodka Sauce
Pasta Marinara
Pasta with Broccoli
Roasted Potatoes
Rice Pilaf
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